Concord Menu - Italian Restaurant

Doppio Zero is a southern Italian restaurant, pizzeria and bar located in the vibrant Veranda shopping mall in Concord. Known for its Neapolitan pizzas, homemade pastas, and traditional Italian dishes, Doppio Zero combines an authentic Italian dining experience with a warm and vibrant family atmosphere.

Food Dessert Cocktails Beer Wine List Happy Hour

Concord Wine Dinner Event at Doppio Zero

Food Menu

A curated menu drawing upon seasonal flavors and Southern Italian traditions.

Today's Special

Minestrone Soup

10

Medley of seasonal vegetable, veggie stock E.V.O.O.

Eggplant Croquette

15

Homemade eggplant croquette, potatoes, leeks, gruyere, red bell pepper sauce.

Pizza Vesuvio

24

Yellow tomato sauce, fior di latte mozzarella, capocollo (cured pork meat), stracciatella cheese, shaved parmigiano reggiano, basil.

Fettuccine Delizia

24

Homemade fettuccine, oyster mushrooms, asparagus, red onion, garlic, cherry tomatoes, white wine, basil pesto sauce.

Lamb Shank

35

Slow braised 16oz Lamb shank, root vegetable, San Giovese wine reduction demi-glace “gremolata” and soft creamy polenta.

Small Plates

Bread Basket

Homemade bread with Italian Salsa Verde

Soup of the Day

Crostone del Vesuvio*

Toasted Bread with burrata cheese, imported red & yellow semi dry tomatoes from Vesuvio E.V.OO

Burrata

Burrata Cheese, Crostini, Truffle Honey And Toasted Hazelnut.

Smoked Trout

Smoked Trout carpaccio, arugula, micro green, lemon zest, ginger honey lemon dressing.

Bread basket

2.5

bread Basket , olive oil and Balsamic

Olives Plate

7

Assorted Mediterranean olives with herbs and lemon zest

Truffle French Fries

8

Shoes strings fries with truffle oil

Broccolini

8

Sautéed broccolini, olive oil, garlic, Italian chilies

Polpettine

14

Neapolitan style meatballs (beef, pork) in a spicy tomato sauce, served with grilled bread

Potato Croquettes

14

Homemade Potato croquette breaded with gruyere cheese, parmesan cheese, leeks, parsley, served with truffle fondue. (NO GLUTEN FREE OPTION)

Carciofi Fritti

14

Crispy artichokes, Parmeggiano Reggiano cheese, lemon zest, lemon aioli sauce

Caprese Estiva

15

Heirloom tomato, fresh mozzarella, oregano, balsamic olive oil

Brussels Sprouts

15

Fried brussels sprouts, pancetta (bacon) Parmigiano Reggiano, red wine vinegar

Beets

15

Yellow and red beets with truffle stracciatella cheese, balsamic olive oil and toasted hazelnut

Cauliflower

15

Sautéed Cauliflower, with red onion, black current, toasted pine nut, bread crumbs

Crostone del Vesuvio

15

Toasted bread with burrata cheese, imported red & yellow semi dry tomatoes from Vesivio, E.V.O.O..

Calamari and Shrimp

16

Deep fried calamari and shrimp, side of tomato sauce

Burrata

16

Burrata cheese, truffle honey, toasted hazelnut, toasted bread

Polpo Alla Griglia

18

Grilled Mediterranean octopus, Served with wild arugula, cherry tomatoes, red onion, anchovy Tomato dressing

Prosciutto and Burrata

20

24 Month aged prosciutto di Parma, fresh burrata cheese, salt, pepper, drizzle of e.v.o.o

Salads

Pera Salad

14

Fresh Organic Arugula, Pear, Goat cheese, Pumpkin Seeds, Lemon Honey Thyme Vinaigrette

+ Add Shrimp $7
+ Add Chicken $5

‍

Little Gem

14

Little gem lettuce, marinated anchovies watermelon radish, shaved parmesan cheese, croutons, avocado dressing

+ Shrimp $7
+ Chicken $5

‍

Pasta

Posillipo

Fresh homemade spaghetti pasta, with Mediterranean octopus, shrimp in spicy tomato sauce

Fettuccine Wild Boar

Homemade Egg Fettuccine with Braised Wild Boar, Parmigiano Reggiano

Oxtail

Homemade fettuccine pasta slowly braised in a Barbera wine reduction, topped with Parmigiano Reggiano D.O.P.

Fettuccine Oxtail

Homemade Egg Fettuccine, With Slow Braised, (24 HR) Oxtail In A Chianti Red Wine Reduction Sauce, Shaved Parmesan Cheese.

Spaghetti Cacio & Pepe

Homemade Egg Spaghetti, With Imported Pecorino Cheese And Black Pepper

Gnocchi

20

Homemade Potato Dumplings with Eggplant, Garlic, Cherry Tomatoes Sauce, Parmigiano Reggiano, Topped With Stracciatella Cheese and Fried Basil

Ravioli

21

Homemade spinach ravioli, filled with Portobello mushrooms and ricotta, fondue truffle sauce

Lasagna

22

Neapolitan meat lasagna, made with (veal, beef, pork) tomato sauce, fresh mozzarella, ricotta, Parmigiano Reggiano, basil

Il Ragù

22

Homemade tube pasta with braised pork ragù in a crusher San Marzano sauce, Parmigiano Reggiano

Fettuccine Short Ribs

24

Homemade egg fettuccine, with slow braised (24hr) short ribs in a Chianti red wine reduction sauce, shaved parmesan cheese

Marechiaro

24

Homemade squid ink tagliolini, jumbo scallops, clams, roasted garlic, in light spicy tomato sauce

Fettuccine Porcini

24

Homemade Fettuccine Pasta with Porcini Mushrooms, Black Truffle Paste in a Garlic White Wine sauce, Parmigiano Reggiano

Ravioli Vegani

26

Homemade Gluten Free Vegan Ravioli, filled with Asparagus, served with Garlic in Cherry Tomato sauce with fresh Basil

Entrée

Bistecca

Grilled 12 OZ Rib Eye Steak Served With Roasted Potatoes, Topped With Maldon Salt, Served With Italian Green Sauce.

Salmone Alla Griglia

Fresh grilled salmon, in guazzetto sauce, served with fresh vegetables,

Branzino

28

Seared Mediterranean Sea bass filet over fregola sarda and black Tuscan kale, Italian herbs sauce, E.V.O.O..

Salmone Alla Griglia

28

Fresh Grilled Salmon, In Guazzeto Sauce, served with black forbidden rice

Bistecca

38

12 Oz Grilled Black Angus rib eye steak; served with a side of roasted potatoes and an Italian green sauce

Zuppa Di Pesce

34

Seafood stew, clams, calamari, shrimp, fresh fish in a light spicy tomato broth, Served with crostini

Salmone Alla Griglia

Fresh grilled salmon, in guazzetto sauce, served with Forbidden black rice

Melanzane alla Parmigiana

Homemade Neapolitan style layers of eggplant, fresh mozzarella, basil, Parmigiano Reggiano, and roasted tomato purée

Red Pizza

Formaggi & Sage

Fior di Latte Mozzarella, Gorgonzola & Fontina Cheese, Parmigiano Reggiano, Fresh Sage

Fried Calzone

Half moon Shaped Fried pizza filled with smoked fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, black pepper

Fried Pizza

Fried Half moon shaped pizza filled with fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, ham, black pepper

Pizza Vegana

Roasted Bell pepper puree, eggplant, bell peppers, wild mushroom, Italian parsley

Margherita

18

San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil

+ Arugula $2
+ Anchovies $3
+ Prosciutto $5
+ Italian Salami $3

Pulcinella

19

Light San Marzano tomato, eggplant, cherry tomato, fior di latte mozzarella, basil pesto, ricotta salata on top

Formaggi & Sage

20

Fior di latte mozzarella cheese, gorgonzola cheese, fontina cheese, Parmesan cheese, fresh sage

Calzone

21

Fior di latte mozzarella, ricotta cheese, San Marzano tomato, mushrooms, salami, and basil

Fried Calzone

21

Fried half-moon shaped pizza filled with fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, black pepper

Jalapeño

22

San Marzano tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño

La Carne

22

San Marzano tomato, fior di latte mozzarella, Spanish chorizo, Italian sausage

Diavola

22

San Marzano tomato, fior di latte mozzarella, spicy Spanish chorizo, fresh arugula

Fungo

22

Wild Mushrooms, goat cheese, Fontina cheese, thyme, truffle oil, Italian chilies

Salsiccia

22

San Marzano tomato, fior di latte mozzarella, light spicy Italian sausage, bell peppers, onion, black olives

Marinara del Re

22

Light San Marzano tomatoes sauce, red & yellow semi dry imported tomato's from Vesuvio, garlic ,anchovies, oregano

Bufalina

24

San Marzano Tomato, Fresh Buffalo Mozzarella, Parmigiano cheese, Basil

Mortadella

24

Fresh Italian mortadella (PORK), fresh mozzarella, Burrata cheese, crumble pistachios

Pizza Vegana

24

Roasted bell pepper puree, eggplant, wild mushrooms and bell peppers, Italian parsley

Doppio Zero

25

Burrata cheese, 24 months Prosciutto di Parma, arugula, shaved Parmigiano Reggiano, E.V.O.O.

White Pizza

Formaggi & Sage

Fior di Latte Mozzarella, Gorgonzola & Fontina Cheese, Parmigiano Reggiano, Fresh Sage

Fried Calzone

Half moon Shaped Fried pizza filled with smoked fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, black pepper

Fried Pizza

Fried Half moon shaped pizza filled with fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, ham, black pepper

Pizza Vegana

Roasted Bell pepper puree, eggplant, bell peppers, wild mushroom, Italian parsley

Margherita

18

San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil

Pulcinella

19

Light San Marzano tomato, eggplant, cherry tomato, fior di latte mozzarella, basil pesto, ricotta salata on top

Formaggi & Sage

20

Fior di latte mozzarella cheese, gorgonzola cheese, fontina cheese, Parmesan cheese, fresh sage

Calzone

21

Fior di latte mozzarella, ricotta cheese, San Marzano tomato, mushrooms, salami, and basil

Fried Calzone

21

Fried half-moon shaped pizza filled with fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, black pepper

Jalapeño

22

San Marzano tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño

La Carne

22

San Marzano tomato, fior di latte mozzarella, Spanish chorizo, Italian sausage

Diavola

22

San Marzano tomato, fior di latte mozzarella, spicy Spanish chorizo, fresh arugula

Fungo

22

Wild Mushrooms, goat cheese, Fontina cheese, thyme, truffle oil, Italian chilies

Salsiccia

22

San Marzano tomato, fior di latte mozzarella, light spicy Italian sausage, bell peppers, onion, black olives

Marinara del Re

22

Light San Marzano tomatoes sauce, red & yellow semi dry imported tomato's from Vesuvio, garlic ,anchovies, oregano

Bufalina

24

San Marzano Tomato, Fresh Buffalo Mozzarella, Parmigiano cheese, Basil

Mortadella

24

Fresh Italian mortadella (PORK), fresh mozzarella, Burrata cheese, crumble pistachios

Pizza Vegana

24

Roasted bell pepper puree, eggplant, wild mushrooms and bell peppers, Italian parsley

Doppio Zero

25

Burrata cheese, 24 months Prosciutto di Parma, arugula, shaved Parmigiano Reggiano, E.V.O.O.

Specialty Pizza

Pizza Vegana

24

Roasted bell pepper puree, eggplant, wild mushrooms and bell peppers, Italian parsley

Marinara del Re

22

Light San Marzano tomatoes sauce, red & yellow semi dry imported tomato's from Vesuvio, garlic ,anchovies, oregano

Pizza Vegana

Roasted Bell pepper puree, eggplant, bell peppers, wild mushroom, Italian parsley

Fried Calzone

Half moon Shaped Fried pizza filled with smoked fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, black pepper

Mortadella

24

Fresh Italian mortadella (PORK), fresh mozzarella, Burrata cheese, crumble pistachios

Formaggi & Sage

20

Fior di latte mozzarella cheese, gorgonzola cheese, fontina cheese, Parmesan cheese, fresh sage

Fried Calzone

21

Fried half-moon shaped pizza filled with fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, black pepper

Calzone

21

Fior di latte mozzarella, ricotta cheese, San Marzano tomato, mushrooms, salami, and basil

Fried Pizza

Fried Half moon shaped pizza filled with fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, ham, black pepper

Doppio Zero

25

Burrata cheese, 24 months Prosciutto di Parma, arugula, shaved Parmigiano Reggiano, E.V.O.O.

Fungo

22

Wild Mushrooms, goat cheese, Fontina cheese, thyme, truffle oil, Italian chilies

Formaggi & Sage

Fior di Latte Mozzarella, Gorgonzola & Fontina Cheese, Parmigiano Reggiano, Fresh Sage

Bufalina

24

San Marzano Tomato, Fresh Buffalo Mozzarella, Parmigiano cheese, Basil

Jalapeño

22

San Marzano tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño

Diavola

22

San Marzano tomato, fior di latte mozzarella, spicy Spanish chorizo, fresh arugula

Salsiccia

22

San Marzano tomato, fior di latte mozzarella, light spicy Italian sausage, bell peppers, onion, black olives

Pulcinella

19

Light San Marzano tomato, eggplant, cherry tomato, fior di latte mozzarella, basil pesto, ricotta salata on top

La Carne

22

San Marzano tomato, fior di latte mozzarella, Spanish chorizo, Italian sausage

Margherita

18

San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil

Cocktail List

Enjoy our wide selection of cocktails.

Today's Cocktail Specials

Fantasma Old Fashioned

17

Blanco Tequila, Mezcal, homemade ghost pepper syrup, chocolate bitters, angostura bitters, and orange bitters

Cocktails

Margarita Passion

Silver Tequila, passion fruit infused with honey and jalapeño pepper, lemon grass and habanero ring

Mezcal Old Fashioned

Mezcal, rosemary syrup, angostura bitters, rosemary and orange peel

Pimm's Zero

Pimm's cup liqueur, Brandy, Mint, Cucumber, Lemon, And Ginger Beer Served in A Collins Glass

Skinny Margarita

Mezcal, lime juice, Triple Sec, lemongrass simple syrup, salt rim

Doppio Bourbon

Bourbon , Lime Juice, Simple Syrup, Angostura Bitter, Passion Fruit Pure, and Cabernet Souvignon Small Bottle

The Golden Negroni

Campari, Gin, Antica Sweet Vermouth, and Saffron Simple Syrup

Napolis Gin

Hendricks Gin Small Bottle, Elderflower, Simple Syrup, and Butterfly Pea Tea Tonic Water

Dragon Aperol Spritz

Aperol, Prosecco, Dragon Fruit Pure, and Soda Water

Sorrento

Vanilla Vodka, Sour Sop, Lemon Juice , Butterfly Pea Tea, and With Spray off House Made Perfoume

Margarita La Michoacana

Tequila Blanco, Limoncello, Habanero Honey Syrup and Lime Juice

Acropolis

Italicus, Lillet Blanc, Amaro Nonnino, Luxardo, and Pechans Bitter

Habanero Old-Fashioned

Tequila Blanco, Ciocolate Bitter, Angostura Bitter, Habanero extract, and Doppio Zero Syrup

Coqueta

Vanilla Bitter, Vodka, Blue Curacao, Sour Sop, Lime Juice, and Sipmle Syrup

The Twisted Night

Scotch G Grants Ale Cask, Little Blanc, Amaro Meletti, Orange Pill.

Margarita Bye

Tequila Blanco, Chile Seco syrup, Soursop, Agave Syrup/ Or Simple Syrup, Lime Juice, Flow Butterfly Pea Tea, Black Salt, Brush Up/ Garnish Dry Apple, Flower Thyme.

Bourbon In The City

Bourbon Four Roses, Simple Syrup, Lime Juice, Passion Fruit, Flow Of Hibiscus.

Bourbon In The City

Bourbon , Lime Juice, Simple Syrup, Passion Fruit Pure, and Cabernet Sauvignon

Napoli Gin

Gin, simple surup, elder flower, tonic water, flow of butterfly pea

Hibiscus Cooler (Mocktail)

10

Hibiscus, Lime, Simple Syrup, Soda

Blu Fire (Mocktail)

10

Lime, Soursop, Habanero Bitters, Soda, Butterfly Pea

Passion Mojito

14

Castillo Blanco Rum, Passion fruit puree, fresh lime juice, mint leaves, Simple Syrup, (fun and refreshing)

Espresso Mio

14

Vanilla Vodka, frangelico, coffee liquor ( borghetti ), shot espresso, simple syrup, Garnish with coffee grain and chocolate powder

Doppio Zero

14

New Amsterdam Vodka, St Elder flower liquor, fresh lemon juice, lemongrass simple syrup, fresh basil (Crisp and Floral)

Vesuvio

14

Prairie organic Gin, blueberry honey syrup, pineapple juice, fresh lime juice, Prosecco

Italian Margarita

14

Tequila, Aperol, Elderflower Liqueur, lime juice, Simple syrup

Roman Mule

14

New Amsterdam Vodka, fever tree Ginger Beer, amaro ciociaro, fresh lime juice, fresh mint (Fresh and Refreshing)

Mezcal Margarita

14

Mezcal, pinapple juice, lime juice, elder flower, simple syrup, salt rim

Aperol Spritz

14

Aperol, Prosecco, soda water, orange slice

Porn Star

14

Vanilla Vodka, Prosecco, Simple Syrup, Lime Juice, and Passion Fruit Pure

The Last Breath

14

Mezcal 400 Conejos, Simple Syrup, Lime Juice Habanero Syrup, Soursop,

Doble Doppio

14

Vodka, Blue Curacao, Lime Juice, Simple Syrup, Soursop Fruit, Hibiscus Flow, Flower.

Non Alcoholic Beverages

Coffee Reg/Dec

3.50

Coke, Diet Coke, Sprite, Lemonade, Iced Tea

3.75 Espresso

4 Cappuccino

4.50 Caffe Latte

4.50 Ginger Beer

5 Panna Natural Spring Water 750mL

7 San Pellegrino Sparkling Mineral Water 750mL

7

Beer List

Enjoy our wide selection of beers.

Draft Beer

Stout

ABV: 5% - deep black, crowned with a coffee-RICH, fluffy head, our Irish Stout welcomes you with a complex aroma that feels like an old friend.

East Brother Gold IPA

8

An American hoppy ale, with a bright nose, distinctive texture — bold on the palate, dry finish.

Almanac Flow Pale Ale

8

West Coast pale ale is an easy going brew dry-hopped with Simcoe and El Dorado, creating tropical aromas of ripe melon, fresh berries, and refreshing citrus

Modelo Especial

8

4.4% ABV Well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb.

Blue Moon

8

5.4% ABV Belgian style wheat ale with Crisp, and refreshing with a subtle citrus sweetness.

Golden Road Brewing Mango Cart

ABV 4% - fresh, bright mango flavor and aroma and has a crisp finish

Space Dust Double IPA

8.1% ABV Western premium two-row, C-15, and Dextra-Pils malts give this IPA a bright and galactic Milky Way hue. The hopping is pure starglow energy, with Chinook and dry additions of Citra and Amarillo.

Stella Artois

5.1% ABV Stella Artois is an authentic, imported lager beer. This premium imported beer is made with light barley malt, and Tomahawk and Saaz hops. The brewing process lends to a wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness and a soft dry finish. Stella Artois beer is brewed with over 600 years of expertise.

Almanac Love Hazy IPA

8

6.1% ABV California- Hazy/New England-Style IPA- 6.1% ABV. LOVE is a head- over-heels hazy brew bursting with tropical flavors. Built on a simple base of pilsner malt and rolled oats, this super dank IPA has a pillowy mouthfeel and is dry-hopped with Mosaic, Citra and Sabro.

Menabrea

4.8% ABV Piedmont, Italy - Pale lager is well balanced between citrus, bitter tones and floral, fruity undertones giving a consistent and refined flavor

Drakes Amber

Sweet bready malt Citrus American hop 5.9%

Peroni Lager

8

5.15% ABV Crisp and refreshing, where citrus and hoppy notes are followed by a delicate fruity aroma

Deschutes Fresh Haze

9

ABV: 6.5% Soak up the soft golden rays of an inviting malt body as the lively hues of citrusy hops linger on the horizon of a cool, refreshing finish.

Blue Moon

5.4% ABV, Belgian white ale, golden, Co- Witbier Creamy, citrus peel

Lagunitas IPA

8

6.2% ABV A well-rounded, highly drinkable IPA. A bit of caramel malt barley provides the richness that mellow out the twang of the hops.

Allagash White

5.0% ABV Portland, ME - refreshing balance of citrus and spice

Liquifaction Seismic Kölsch Ale

8

4.8% ABV Sebastopol, CA - Subtly understated flavors of malt and fruit, and a distinct San Francisco sourdough character

Stone Delicious IPA

7.7% ABV, Napa, CA - IPA. hoppy, citrus, lemongrass flavor with medium body and dry finish

805 Firestone Walker

8

4.7% blonde ale, bread and biscuit flavors, medium to light body

Bottled Beer

Upside Down Golden N/A Beer

6

Athletic Brewing Company Non Alcoholic Beer

ST. Pauli Not Alcolic Beer

0.5% ABV

Topo-Chico

4.7% Strawberry guava spiked sparking seltzer

Birra Friuli Lager

7

4.7% ABV Italy - Low fermentation Craft Lager, incredible freshness, with decisive foam and hints of fruit and flowers

Old Rasputin Imperial Stout

7

Fort Bragg, CA 9%

Weihenstephaner

Non-Alcoholic - Germany

Heineken 00

Non-alcoholic 00 - Holland - Refreshing fruity notes and soft malty body - perfectly balanced.

Weihenstephaner Hefe Weissbeir

6

5.4% ABV - Germany - Naturally cloudy, pale amber wheat beer with fruity nuances of banana, malt flavors and a light, creamy character

Corona

4.6% ABV - Lager, Mexico With a refreshing, smooth taste balanced between heavier European imports and lighter domestic beer

Non Alcoholic Beverages

Coke, Diet Coke, Sprite, Lemonade, Iced Tea

3.75 Ginger Beer

5 Panna Natural Spring Water 750mL

8 Ferrarelle Sparkling Mineral Water 750mL

8 Espresso

4 Coffee Reg/Dec

3.50 Cappuccino

4.50 Caffe Latte

4.50

Wine List

Enjoy our wide selection of wines from around the world.

Sparkling

Prosecco Superiore Riva Dei Frati

12/46

Veneto

Prosecco Torresella

Lambrusco Bertolani

Lambrusco Lombardini

12/46

Emilia, Italy

Moscato D'Asti Strevi - Marenco

12/46

Piemonte 21'

Rose Brut Marotti Campi

13/50

Marche

Veuve Clicquot

160

750 mL - France

White Wine

Negramaro rosato

Santa Margherita Rose'

Kettmeir Pino Bianco

Kerner Aristos Trentino

Doppio Zero House Falanghina

Chardonnay Di Lenardo

12/46

Venezia Giulia 22'

Pinot Grigio Zuani

12/46

Friuli 22'

Sauvignon Specogna Colli Orientali

12/46

Friuli 22'

Rosato Cerasuolo Cataldi Madonna

12/46

Marche 20'

Gavi Villa Sparina

13/50

Piemonte 21'

Vermentino Superiore Canayli

13/50

Sardegna 22'

Falanghina Lazzarella del Sannio

13/50

Campania 21'

Chardonnay - Frank Family

20/80

Napa Valley 22'

Riviera Ligure Pigato Maixei

58

Rivera Ligure 21"

Kerner Aristos

70

Alto Adige 21"

Gavi Di Gavi La Scola Black Label

90

Piedmont 18'

Red Wine - Italia

Brunello CastelGiocondo Frescobaldi

Chianti Classico Rubiolo Gagliole

Barolo Brunate F. Rinaldi & Figli

Nebbiolo Giovanni Rosso

Tenuta San Guido Ledifese

Tenuta San Guido Guido Alberto

Masi Amarone Valpolicella Classico

Sangiovese Sasseregale

Baby Amarone Fornaledo

Barolo Paola Sordo

Nebbiolo Riserva Roero

Super tuscan Monteregio

Doppio Zero House Red

11/42

Campania 22"

Montepulciano Velenosi Brecciarolo

12/46

Abruzzo 20'

Barbera Violae Monferrato Montemagno

12/46

Piemonte 22'

Sangiovese Polesio Poderi San Lazzaro

12/46

Marche 22"

Chianti I Sodi del Paretaio - Badia di Morrona

12/46

Toscana 20'

Super Tuscan Babone Muralia

13/50

Toscana 20'

Nebbiolo Langhe Cascina Alberta

50

Piemonte 20'

Montepulciano Scarpone

50

Abruzzo 21'

Merlot Visintini

52

Friuli 18"

Dolcetto Pecchenino Siri D'Jermu

52

Piemonte 18'

Merlot Visintini

52

Friuli 18'

Barbera D' Alba Borgogno

52

Piedmont 20'

Nero D'Avola Saia Feudo Maccari

60

Sicilia 19"

Super Tuscan Ferruggini Bolgheri Rosso

60

Toscana 20"

Taurasi Terradora

65

Italy Campania 2013

Barbaresco Giacone C. Alberta

75

Piemonte 20'

Super Tuscan N'Antia Badia di Morrona

75

Toscana 15'

Venegazzu Loredan Gasperin

75

Veneto 17"

Chianti Classico Lamole Vigneto di Campolungo

90

Toscana 17

Barolo Francone

90

Piemonte 17"

Montefalco Sagrantino Scacciadiavoli

90

Umbria 15"

Amarone Classico Acinatico - Accordini

105

veneto 2018

Brunello Di Montalcino Camigliano

110

Tuscany 17"

Rosso Il Carpino

110

Friuli 15'

Guidalberto Toscana IGT

120

Tuscany 20"

Montevetrano Aglianico

150

Campania 2018

Brunello di Montalcino Fornacina

150

Toscana 15'

Amarone Valpolicella Classico Speri

150

Veneto 17'

Barolo Riserva Piazzo

160

Piemonte 13'

Brunello Gaja Pieve Santa Restituta

160

Toscana 15'

Barolo Brunate E. Boglietti

220

Piemonte 15"

Tignanello Antinori

270

Toscana 15'

Sassicaia Bolgheri DOC

399

Tuscany 19'

Red Wine - California & Others

Cabernet Sinegal

Cabernet Jordan

Pinot Noir Cakebread

Cabernet Buona Vista

Zinfandel Sobon Estate Rezerve

Cabernet Sauvignon CaliPaso

12/48

Paso Robles 20'

Pinot Noir Josh

12/48

Central Coast, CA 22'

Cabernet Sauv Unshackled by Prisoner

17/76

California 21'

Pinot Noir Belle Glos - Clark & Telephone

18/70

Russian River, Sonoma 22'

Stag Leap Meriot

70

Napa Valley

Casa Martinez Pinot Noir

80

California 2018

Cabernet Frank Family

120

Napa Valley 18'

Silver Oak Cabernet Sauvignon

160

Alexander Valley 18"

Caymus Cabernet Sauvignon

160

Napa Valley 20'

Dessert & Amari

Homemade Italian desserts and after dinner drinks.

Dessert

Hazelnut Tartufo

A core of dark chocolate embraced by our velvety hazelnut gelato covered with praline hazelnut and meringue

Gelato

10

Vanilla bean, chocolate

Sorbet

10

Choice of Lemon, Seasonal Flavor

Panna Cotta

10

Homemade vanilla cream custard in a fresh mix berries sauce

Cannoli

10

Classic Sicilian Cannolo filled with ricotta cheese. Chocolate sauce and crumble of Pistacchio

Tiramisù

10

Homemade tiramisu with ladyfinger cookies soaked with espresso coffee, mascarpone cheese, cocoa

Cannoli

10

Classic Sicilian Cannolo filled with ricotta cheese and chocolate sauce

Limoncello Cake

12

A combination of Sicilian lemon infused sponge cake and Italian mascarpone topped with a mixed berries sauce

Profiteroles

12

Italian cream puffs surrounded by vanilla and chocolate cream

Cioccolato Cake

12

Chocolate layer cake filled with a rich chocolate cream, chocolate ganache, chocolate flakes, topped with a mixed berries sauce

Affogato

14

Imported Italian Espresso with Vanilla Gelato

After Dinner

Malvasia Delle Lipari (Passito)

Martell Cordon Bleu

Amaro Sibona Liquer

Dow's Ruby Port 5 Year

Fernet Branca

8

Disaronno Velvet Cream Liqueur

10

Amaro Montenegro

10

Amaro Averna

10

Caffe Borghetti

10

Limoncello

10

Amaro Del Capo

10

Cognac Augier

12

Port Sandeman 10 Year

12

Grappa Candolini

12

Courvoisier

13

Hennessy

14

Remy Martin V.O.S.P

15

Barolo Grappa

15

Amaro Nonino

15

Port Sandeman 20 Year

15

Barolo Chinato

15

Happy Hour Menu

Special Happy Hour Menu. Available Monday - Thursday from 4:30pm to 6:00pm at all our Bay Area locations. No Happy Hour on Valentine's Day.

Spritzer Hour

Beet's

Red beet’s With Truffle stracciatella cheese, balsamic olive oil, Toasted Hazelnut.

Truffle French Fries

6

Shoes strings fries with truffle oil

Olives Plate

6

Assorted Mediterranean olives with herbs and lemon zest

Arugula Salad

7

Wild arugula, parmigiano reggiano, with lemon dressing

Shishito Peppers

7

Sautéed shishito peppers garlic olive oil

Margherita (6" Pizza)

8

San Marzano tomato, fior di latte mozzarella, basil

Diavola (6" Pizza)

8

San Marzano tomato, fior di latte mozzarella, Spanish chorizo

Prosciutto Plate

9

24 months prosciutto di Parma black label, served with crostini

Croquette

9

Potato croquette with gruyere cheese, parmesan cheese, leeks, parsley, served with truffle fondue

Polpettine

9

Neapolitan style meatballs in a spicy tomato sauce, served with grilled bread

Calamari and Shrimp

10

Deep fried calamari and shrimp

Gnocchi al Parmigiano

10

Homemade gnocchi with bacon and cream of parmesan cheese

Beet's

10

Yellow And Red beet’s with truffle stracciatella cheese, balsamic olive oil, Toasted Hazelnut.

Drinks

Draft Beers

$2 OFF

Cocktails From Menu

$3 OFF

Wine By the Glass

$4 OFF

Vegetarian option

Image of Menu Item

Bread served upon request

All our pastas with the exception of the vegan ravioli have egg or may have been exposed to eggs

Please notify us for any allergies concern

Vintage subject to change

$25 corkage fee per 750ml

$2/Person fee if cake is brought to restaurant

Gluten free pasta available for $2